{"uid":"cap_W4fIE5Al4jd7CVb3rnj8m","slug":"usda-safe-cooking-temperatures-checker-9f0611a1","name":"USDA Safe Cooking Temperatures Checker","description":"USDA minimum internal cooking temperature for a food (poultry, ground meat, steaks, fish, eggs), plus a check of your reading.","url":"https://cooking-calc.x402tookit.com/safe-temperatures?utm_source=zero.xyz","method":"GET","headers":{},"bodySchema":{"type":"object","$schema":"https://json-schema.org/draft/2020-12/schema","required":["input"],"properties":{"input":{"type":"object","required":["type","method"],"properties":{"type":{"type":"string","const":"http"},"method":{"enum":["GET"],"type":"string"},"queryParams":{"type":"object","required":[],"properties":{"food":{"type":"string","description":"A food, for example chicken breast, ground beef, pork chop, salmon, eggs, leftovers; omit to list the whole chart"},"measuredC":{"type":"number","description":"Your thermometer reading in C (needs food)"},"measuredF":{"type":"number","description":"Your thermometer reading in F (needs food)"}}}},"additionalProperties":false},"output":{"type":"object","required":["type"],"properties":{"type":{"type":"string"},"example":{"type":"object","properties":{"asOf":{"type":["null","string"]},"query":{"type":["null","string"]},"source":{"type":["null","string"]},"reasons":{"type":["array","null"],"items":{"type":"string"}},"summary":{"type":["null","string"]},"verdict":{"type":["null","string"]},"category":{"type":["null","string"]},"degraded":{"type":["boolean","null"]},"minimumC":{"type":["null","number"]},"minimumF":{"type":["null","number"]},"measuredC":{"type":["null","number"]},"measuredF":{"type":["null","number"]},"disclaimer":{"type":["null","string"]},"notChecked":{"type":["array","null"],"items":{"type":"string"}},"description":{"type":["null","string"]},"differenceF":{"type":["null","number"]},"restMinutes":{"type":["null","number"]}}}}}}},"responseSchema":null,"example":null,"exampleRequest":null,"tags":["x402"],"displayCostAmount":"0.02","displayCostAsset":"USDC","priceDynamic":false,"priceHint":null,"priceStatus":"priced","priceSource":"probe","requiresHandshake":false,"reviewCount":0,"rating":{"score":"0.00","successRate":"0.00","reviews":0,"stars":null,"state":"unrated"},"availabilityStatus":"unknown","priceObserved":null,"sessionDeposit":null,"pricing":{"kind":"static","summary":"$0.02/call","primary":{"kind":"static","protocol":"x402","network":"base","amountUsd":"0.02","per":"call","confidence":"exact"},"accepted":[{"kind":"static","protocol":"x402","network":"base","amountUsd":"0.02","per":"call","confidence":"exact"}]},"paymentMethods":[{"uid":"pm_4Rg8H5eLuSg_jcoCaUDIT","protocol":"x402","methodType":"crypto","chain":"base","mode":"charge","costAmount":"0.02","costPer":"request","priority":0,"asset":"0x833589fCD6eDb6E08f4c7C32D4f71b54bdA02913","unit":"request","depositMicros":null,"planRef":null}],"brandName":null,"brandSlug":null,"brandBaseUrl":null,"brandDocsUrl":null,"whatItDoes":"Returns the USDA minimum internal cooking temperature for a named food and optionally checks whether your thermometer reading is safe.","exampleAgentPrompt":"My chicken breast reads 157°F on the thermometer — is that safe to eat according to USDA guidelines?","exampleUseCases":[{"title":"Verifying poultry is safe before serving","prompt":"I just pulled my chicken thighs out of the oven and my thermometer shows 163°F — does that meet USDA safe cooking standards?"},{"title":"Looking up safe temp for ground beef","prompt":"What's the minimum safe internal temperature I need to hit when cooking ground beef, according to the USDA?"},{"title":"Checking fish doneness at measured temp","prompt":"My salmon reads 62°C on my instant-read thermometer — is that hot enough to be food-safe?"}],"resultDescription":"Returns a JSON object with the USDA minimum safe internal temperature for the queried food in both Celsius and Fahrenheit, the food category, required rest time in minutes, and optionally a verdict (safe or unsafe) with a temperature difference and explanatory reasons if a measured temperature was provided. Also includes a source citation and disclaimer.","failureModes":["Food name not recognized — returns null or empty results with no matching category","Missing required 'food' param when measuredC or measuredF is supplied — verdict cannot be computed","Unrecognized food type returns full chart instead of specific food data","Network or payment failure returns no data"],"whenToPreferThis":"Use this endpoint when an agent or user needs authoritative USDA food safety temperature data for a specific food, or wants to verify whether a measured thermometer reading meets food safety standards. Prefer over generic web search when you need structured, machine-readable temperature thresholds with a pass/fail verdict.","instructions":null,"reviewSummary":null,"reviewSummaryHighlights":null,"reviewSummaryConcerns":null,"reviewSummaryGeneratedAt":null,"activationCount":0,"lastUsedAt":null,"lastSuccessfullyRanAt":null,"lastHealthCheckAt":"2026-10-30T00:35:23.483Z","isFirstParty":false,"canonicalSlug":"usda-safe-cooking-temperatures-checker-9f0611a1"}